Before the lesson
Download classroom resources
Learning objective
- To know what makes a balanced diet
National curriculum
Pupils should be taught to:
- Understand where food comes from
- Use the basic principles of a healthy and varied diet to prepare dishes
- Explore and evaluate a range of existing products
Success criteria
Cross-curricular links
Attention grabber
Main event
Differentiation
Pupils needing extra support: Will need support reading the information and with ordering values using the >, < and = symbols.
Pupils working at greater depth: Will need to consider the portion size and could divide or multiply to make a consistent size for comparison.