A Knowledge organiser that captures the essential knowledge and skills learnt throughout the Design and Technology, Year 2, Cooking and Nutrition: A Balanced Diet.
This resource is designed to support the children as they explore cooking and nutrition, focusing on creating a tasty wrap. It highlights key vocabulary, introduces practical D&T skills and explains the five key food groups and why a varied diet is important for maintaining health. It is perfect for revision, consolidating essential knowledge and serving as a reference tool during activities.
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